Taco Thursday

Created by Lieutenant JG Carmen Duarte on 16 Mar 2023 @ 3:48pm

Thursdays are taco night in The Common, U.S.S. Boston's main social hub.

Choice of Format:

  • Taco:
    • Fresh, crunchy, hot corn tortilla with your selection of main filling and extras.
  • Burrito:
    • A 26cm fresh, soft, hot flour tortilla with your selection of main filling and extras.
  • Quesadilla:
    • A 26cm grilled flour tortilla with cheese and your selection of main filling and extras.

    Main Fillings:

  • Grilled Chicken:
    • Marinated and grilled boneless chicken.
  • Chicken Ranchero:
    • Slow-cooked chicken with onions, tomatoes, and a variety of hot peppers.
  • Steak:
    • Grilled steak, lightly seasoned.
  • Steak Roja:
    • Grilled steak in a spicy red pepper sauce.
  • Birria:
    • Slow cooked tender beef in a broth of chili peppers, tomatoes, onions, garlic, and other seasonings.
  • Chorizo:
    • Mixture of ground pork and beef with traditional Mexican-style seasonings and chili peppers.
  • Carnitas:
    • Roast pork with traditional Mexican-style seasoning.
  • Chili Verde:
    • Braised Pork roasted with a variety of hot peppers.
  • Al Pastor:
    • Marinated pork cooked on a rotisserie with pineapple and onion.
  • Grilled Vegetables:
    • Choice of broccoli, corn, zucchini, red onions, Brussels sprouts, plomeek, and clamda.
  • Bean and Rice:
    • Choice of black, pinto, refried, or syto beans served with Mexican-style rice or vegetable rice.

    Extras:

  • Cheese:
    • Cheddar, queso fresco, queso añejo, Cotija.
  • Beans:
    • Black, pinto, refried, or syto (Trill).
  • Guacamole:
  • Sliced avocado:
  • Sour Cream:
  • Rice:
  • Pico de Gallo:
  • Extra Main Filling:
  • Habanero Sauce:


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